Cat chu. Yup - that's the name of our mango. Considered one of the absolute finest and most rare in the world. It grows in the Mekong delta in southern Vietnam. The Vietnamese loves it and it's usually not sent for export.
Our Pop Mango is picked when it's perfect and then instantly fresh frozen with IQF technique in Vietnam. So that’s what you are getting. The real thing. A fully mature Cat chu mango. Full of flavour and tropical sun. Tastier than you can imagine. It doesn’t get better than this.